Homemade Caesar Salad

User Reviews

5.0

6 reviews
Excellent

Homemade Caesar Salad

Easy, delicious Caesar salad with garlic bread croutons and homemade Caesar dressing is the perfect easy lunch or side dish.

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Ingredients

Servings

For the garlic bread croutons

  • 1 medium loaf Ciabatta bread
  • 2 tbsp olive oil
  • 1-2 garlic cloves minced
  • pinch of salt

For the Caesar salad dressing

  • 1 egg yolk
  • 2 tbsp chopped anchovies
  • 1 tsp Dijon mustard
  • 1 garlic clove
  • 2-3 tsp fresh lemon juice
  • ½ cup (125ml) oil I used a combination of olive oil and canola oil.
  • 2 tbsp grated Parmesan cheese
  • salt and black pepper to taste

For the salad

  • 300 g (10oz) lettuce leaves
  • 100 g (3oz) Parmesan Cheese
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Instructions

  1. Slice the bread into bite-size pieces then toss with olive oil, crushed garlic, dried garlic and a pinch of salt.
  2. Toss well then transfer to a baking sheet and bake in a hot oven until crisp and golden. Remove from the oven and set aside.
  3. In a medium bowl, whisk together the egg yolk, finely chopped anchovies, minced garlic, a teaspoon Dijon mustard and freshly squeezed lemon juice together.
  4. Slowly drizzle in the oil whilst whisking continuously until the mixture is emulsified, thick and a pale yellow, exactly how you would for homemade mayo.
  5. Add the Parmesan cheese then season to taste with salt and pepper.
  6. To make the salad, spoon the dressing into the bottom of a large serving bowl.
  7. Add the lettuce leaves and toss well.
  8. Add the croutons and Parmesan shavings then serve. 

Nutrition Information

Show Details
Calories 456kcal (23%) Carbohydrates 41g (14%) Protein 17g (34%) Fat 25g (38%) Saturated Fat 3g (15%) Polyunsaturated Fat 7g Monounsaturated Fat 14g Trans Fat 0.1g Cholesterol 41mg (14%) Sodium 747mg (31%) Potassium 340mg (10%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 3777IU (76%) Vitamin C 10mg (11%) Calcium 267mg (27%) Iron 4mg (22%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 456 kcal

% Daily Value*

Calories 456kcal 23%
Carbohydrates 41g 14%
Protein 17g 34%
Fat 25g 38%
Saturated Fat 3g 15%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 14g 70%
Trans Fat 0.1g 5%
Cholesterol 41mg 14%
Sodium 747mg 31%
Potassium 340mg 7%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 3777IU 76%
Vitamin C 10mg 11%
Calcium 267mg 27%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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