Homemade Cranberry Sauce

Name: Homemade Cranberry Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 10 serving
Ingredients: ½ cup granulated sugar; ½ cup light brown sugar; ⅓ cup water; ⅓ cup orange juice; 12 ounces fresh cranberries; ¼ teaspoon pumpkin pie spice; 1-2 tablespoons Grand Marnier

User Reviews

4.4

237 reviews

Good

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings
10
Course
Side Dish, Condiments, Dinner
Cuisine
American

Homemade Cranberry Sauce

Iris Warren

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Tart, fresh cranberries combine with sugar, orange juice and a splash of Grand Marnier to create an incredibly delicious homemade cranberry sauce.

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Ingredients

Servings

½ cup granulated sugar
½ cup light brown sugar
⅓ cup water
⅓ cup orange juice
12 ounces fresh cranberries
¼ teaspoon pumpkin pie spice
1-2 tablespoons Grand Marnier optional

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Instructions

In a medium saucepan over medium heat, combine all of the ingredients except for the Grand Marnier. Cook, stirring frequently, until the cranberries start to pop (about 10 minutes).
Remove from heat, stir in Grand Marnier and place sauce in a bowl. Cranberry sauce will thicken as it cools.