Homemade Grenadine Syrup, Sugar-Free

Name: Homemade Grenadine Syrup, Sugar-Free
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 3 cups
Ingredients: Pomegranate Molasses:; 2 cups 100% pomegranate juice; 1/4 cup sugar; 1 1/2 teaspoons freshly squeezed lemon juice; For Grenadine:; 2 cups 100% pomegranate juice; 2 cups sugar; 2 oz. pomegranate molasses; 1 teaspoon orange blossom water

User Reviews

4.8

15 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings
3 cups
Calories
855 kcal
Course
Drinks

Homemade Grenadine Syrup, Sugar-Free

Francis Bryant

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Homemade grenadine syrup adjustable to your sweetener preference. Use for all your cocktails and beverages.

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Ingredients

Servings

Pomegranate Molasses:
2 cups 100% pomegranate juice
1/4 cup sugar I used sugar-free xylitol
1 1/2 teaspoons freshly squeezed lemon juice
For Grenadine:
2 cups 100% pomegranate juice
2 cups sugar I used sugar-free xylitol
2 oz. pomegranate molasses purchased or homemade
1 teaspoon orange blossom water

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Instructions

To make molasses, place the juice, sugar and lemon juice in a saucepan. Over medium heat, stir occasionally until the sugar has completely dissolved. Once the sugar has dissolved, reduce the heat to medium-low and cook for about 45 minutes, reducing until it becomes a syrup. Put aside and let cool.
For the grenadine syrup, put 2 cups of pomegranate juice in a saucepan and add the sugar, stirring until the sugar dissolves and no sugar grains can be seen. Add two ounces of the molasses and 1 teaspoon of the orange blossom water. Stir until everything is dissolved.
Let cool and bottle.

Notes

If you are using fresh squeezed pomegranate juice, you will need approximately 2 large pomegranates. I used bottled Knudsen brand, 100% pomegranate juice. POM Wonderful is another brand that's readily available. If you want to use regular sugar, the same ratio remains, 2 cups for the grenadine and 1/4 cup for the molasses. Pomegranate molasses and orange blossom water are specialty items often in Mediterranean or Latin markets. I made my own molasses and purchased the orange blossom water at Marshall's store. Add one ounce of vodka as an optional preservative if you don't think you'll use the syrup within a month.

Nutrition Information

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Serving 1cup Calories 855kcal (43%) Carbohydrates 215g (72%) Protein 2g (4%) Fat 2g (3%) Polyunsaturated Fat 1g Sodium 40mg (2%) Fiber 4g (16%) Sugar 209g (418%)