Homemade Guacamole Recipe

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    6 servings

  • Calories

    221 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Homemade Guacamole Recipe

This Homemade Guacamole Recipe is super easy to make, very tasty, and uses fresh ingredients, making it the absolute best dip. It's the perfect game day or party appetizer, and it's also naturally gluten-free and vegan!

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Ingredients

Servings
  • 4-5 ripe avocados
  • 1/2 teaspoon kosher salt or to taste
  • 1 tablespoon fresh lime juice if needed add more
  • 2 cloves garlic minced
  • 1/4 teaspoon red pepper flakes optional
  • freshly grated black pepper or to taste
  • 1/4 cup sweet onion finely diced
  • 1 Jalapeño stems and seeds removed and finely minced
  • 1 ripe medium cherry tomato seeds, and pulp removed, chopped
  • 2 tablespoons cilantro leaves finely chopped
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Instructions

  1. Cut the avocados in half and remove the seed.
  2. Score the inside of the avocado with a blunt knife and scoop out the flesh with a spoon into a large bowl.
  3. Add salt, a pinch of black pepper, minced garlic, pepper flakes, and lime juice.
  4. Using a fork, roughly mash the avocado, making sure you leave some avocado chunks.
  5. Add the finely diced onion, jalapeno, tomato, and cilantro leaves. Gently stir, being careful not to crush the avocado chunks further.
  6. Taste and adjust for salt, pepper, and lime juice. If preferred, add more pepper flakes or a touch of hot sauce. Adjust the recipe to your taste.
  7. Serve immediately if possible. If not, place plastic wrap on the surface of the guacamole to cover it. This will prevent air from reaching it and turning brown. Refrigerate until ready to serve, but for best results, serve within a few hours.
  8. Garnish with chopped cilantro, some diced tomatoes, and jalapeno.

Nutrition Information

Show Details
Calories 221kcal (11%) Carbohydrates 12g (4%) Protein 2g (4%) Fat 20g (31%) Saturated Fat 2g (10%) Cholesterol 0mg (0%) Sodium 205mg (9%) Potassium 664mg (19%) Fiber 9g (36%) Sugar 1g (2%) Vitamin A 270IU (5%) Vitamin C 17.4mg (19%) Calcium 16mg (2%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 221 kcal

% Daily Value*

Calories 221kcal 11%
Carbohydrates 12g 4%
Protein 2g 4%
Fat 20g 31%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 205mg 9%
Potassium 664mg 14%
Fiber 9g 36%
Sugar 1g 2%
Vitamin A 270IU 5%
Vitamin C 17.4mg 19%
Calcium 16mg 2%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

18 reviews
Excellent

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