Homemade Mexican Hot Chocolate Granola Recipe
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Homemade Mexican Hot Chocolate Granola Recipe
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This easy homemade chocolate granola recipe is scented with cinnamon and filled with whole grains, nuts and flax seed.
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Ingredients
- ¾ cup honey
- ½ cup olive oil or canola oil
- ½ cup cocoa powder
- 2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1 teaspoon salt
- 1 teaspoon vanilla
- ½ teaspoon cayenne pepper optional
- 3 cups oats
- 1 cup walnuts chopped
- 1 cup pecans chopped
- ½ cup flax seed meal
- 1 cup chocolate chips
Instructions
- Pre-heat oven to 300 degrees and line a baking sheet with oven-safe parchment paper.
- In a large bowl, whisk together first 8 ingredients: honey through cayenne.
- Toss in all remaining ingredients (oats through flax seed meal) and stir until everything is evenly coated with chocolate mixture.
- Spread oat and nut mixture evenly on parchment-lined baking sheet and bake for 30 minutes. Let cool on pan for 30 minutes then break up granola into bite-sized pieces.
- Toss together granola with chocolate chips before serving.
Nutrition Information
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Calories
175kcal
(9%)
Carbohydrates
18.4g
(6%)
Protein
2.7g
(5%)
Fat
11.6g
(18%)
Saturated Fat
2.2g
(11%)
Polyunsaturated Fat
9.4g
(55%)
Trans Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
36mg
(2%)
Fiber
2.8g
(11%)
Sugar
10.9g
(22%)
Nutrition Facts
Serving: 32Serving
Amount Per Serving
Calories 175 kcal
% Daily Value*
| Calories | 175kcal | 9% |
| Carbohydrates | 18.4g | 6% |
| Protein | 2.7g | 5% |
| Fat | 11.6g | 18% |
| Saturated Fat | 2.2g | 11% |
| Polyunsaturated Fat | 9.4g | 55% |
| Trans Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 36mg | 2% |
| Fiber | 2.8g | 11% |
| Sugar | 10.9g | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
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