Homemade Pita Chips

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4 servings (8 pieces each)

  • Calories

    233 kcal

  • Course

    Side Dish

  • Cuisine

    Mediterranean, Greek

Homemade Pita Chips

Fluffy on the inside, crunchy on the outside, my Homemade Pita Chips are a crowd-pleasing and easy party snack idea. Discover how to make pita chips in 20 minutes using any of your favorite herbs and spices.

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Ingredients

Servings
  • 2 1/2 tablespoons olive oil
  • 1/2 teaspoons garlic powder
  • 1/2 teaspoon dried thyme
  • flaked sea salt to taste
  • 4 pita breads cut into 8 triangle-shaped pieces (see note 1)
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Instructions

  1. Preheat oven to 350 degrees. Line a baking sheet with parchment paper.
  2. In a medium bowl, mix together olive oil, garlic powder, thyme, and salt. Add pita triangles gently toss to coat each pita triangle.
  3. Place pita triangles on the prepared baking sheet in a single layer. Bake until slightly brown, about 8 to 10 minutes.
  4. Remove from oven and let cool. Serve immediately or store in an air tight container.

Notes

  • Pita bread: Homemade or store-bought, white or whole-wheat; this is your party!
  • Yield: This recipe makes four generous snack-sized servings; each the equivalent of one full pita.
  • Storage: Store pita chips in an airtight container at room temperature for 2 to 3 days. Do not store in the refrigerator (they will dry out).

Nutrition Information

Show Details
Serving 8chips Calories 233kcal (12%) Carbohydrates 32g (11%) Protein 5g (10%) Fat 9g (14%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Sodium 301mg (13%) Potassium 73mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 5IU (0%) Vitamin C 1mg (1%) Calcium 51mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings (8 pieces each)

Amount Per Serving

Calories 233 kcal

% Daily Value*

Serving 8chips
Calories 233kcal 12%
Carbohydrates 32g 11%
Protein 5g 10%
Fat 9g 14%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Sodium 301mg 13%
Potassium 73mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 5IU 0%
Vitamin C 1mg 1%
Calcium 51mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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