Homemade Raspberry Coconut Slice

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr

  • Servings

    9

  • Calories

    483 kcal

  • Course

    Dessert

  • Cuisine

    American

Homemade Raspberry Coconut Slice

Homemade Raspberry Coconut Slice is a classic dessert and for good reason. Using a jam preserve and coconut flakes, this recipe for dessert bars has a buttery crust and a delicious coconut topping.

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Ingredients

Servings

Crust:

  • 2 cups flour
  • ½ cup sugar
  • ½ cup butter cubed
  • 1 egg
  • 1 tablespoon milk

Filling:

  • ¾ cup raspberry jam

Topping:

  • 2 cups flaked coconut
  • 2 eggs
  • 2 tablespoons butter melted
  • 1 teaspoon vanilla
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Instructions

  1. Preheat oven to 350F. Grease an 8x8 inch baking pan. Set aside.

Crust:

  1. In a large bowl whisk together the flour and sugar.
  2. Cut in the butter cubes until the mixture resembles coarse crumbs.
  3. Add the egg and milk and mix to form a dough.
  4. Press the dough into the prepared pan and bake for 20 minutes, until lightly golden.
  5. Spread the raspberry jam filling over the warm crust.

Topping:

  1. In a medium bowl lightly beat the eggs.
  2. Mix in the melted butter and the vanilla.
  3. Add the coconut and stir to combine.
  4. Spread the coconut mixture over the jam filling and bake for 25 minutes.
  5. Cool completely in the pan before cutting into squares.

Nutrition Information

Show Details
Calories 483kcal (24%) Carbohydrates 57g (19%) Protein 6g (12%) Fat 27g (42%) Saturated Fat 19g (95%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 89mg (30%) Sodium 139mg (6%) Potassium 181mg (5%) Fiber 4g (16%) Sugar 26g (52%) Vitamin A 475IU (10%) Vitamin C 3mg (3%) Calcium 29mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 9Serving

Amount Per Serving

Calories 483 kcal

% Daily Value*

Calories 483kcal 24%
Carbohydrates 57g 19%
Protein 6g 12%
Fat 27g 42%
Saturated Fat 19g 95%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 89mg 30%
Sodium 139mg 6%
Potassium 181mg 4%
Fiber 4g 16%
Sugar 26g 52%
Vitamin A 475IU 10%
Vitamin C 3mg 3%
Calcium 29mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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