Reese's Peanut Butter Cups Recipe
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4.9
45 reviews
Excellent
Reese's Peanut Butter Cups Recipe
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Homemade Reese's Peanut Butter Cups! Made with peanut butter, butter, vanilla, powdered sugar, and chocolate candy quick, you'll love this version made at home.
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Ingredients
- 1 cup creamy peanut butter
- 1/4 cup butter softened
- 1 tsp vanilla extract
- 1 1/2 cups powdered sugar
- 2 package chocolate chips or canyquick
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Instructions
- Melt butter and peanut butter in microwave for 1 minute. Stir until blended.
- Add powdered sugar and vanilla. Mix well, then freeze for 15 minutes. Grab a small ball of PB mixture, roll into a ball and then flatten. Set aside.
- Melt chocolate in a pot on low heat until smooth (stirring the entire time). Pour 1 - 2 tbsp of melted chocolate into a cupcake liner in a muffin tin. Add the rounded, flattened peanut butter and top with 1 - 2 more tbsp melted chocolate. Help flatten chocolate by lightly banging on counter.
- Refrigerate 10 minutes or until your chocolate has set. Decorate with extra drizzled chocolate, sprinkles or any other toppings.
Nutrition Information
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Calories
168kcal
(8%)
Carbohydrates
19g
(6%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Cholesterol
6mg
(2%)
Sodium
57mg
(2%)
Potassium
46mg
(1%)
Sugar
17g
(34%)
Vitamin A
80IU
(2%)
Vitamin C
0.1mg
(0%)
Calcium
25mg
(3%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 36Serving
Amount Per Serving
Calories 168 kcal
% Daily Value*
| Calories | 168kcal | 8% |
| Carbohydrates | 19g | 6% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 6mg | 2% |
| Sodium | 57mg | 2% |
| Potassium | 46mg | 1% |
| Sugar | 17g | 34% |
| Vitamin A | 80IU | 2% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 25mg | 3% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
45 reviews
Excellent
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