Homemade Taco Seasoning
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Homemade Taco Seasoning
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Ditch that high sodium taco seasoning from the store and make some Homemade Taco Seasoning instead! It’s so easy to spice up your Mexican recipes with this homemade seasoning mix.
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Ingredients
- 1 ½ Tablespoons chili powder
- ¼ teaspoon garlic powder
- ¼ teaspoon red pepper flakes
- ½ teaspoon oregano
- 1 teaspoon paprika
- 2 teaspoons cumin ground
- ½ teaspoon kosher salt
- ½ teaspoon black pepper ground
- 1 teaspoon onion minced
- ½ teaspoon ground coriander
Instructions
- Mix all ingredients in a small bowl or mini mason jar with lid.
- Store in airtight container in cool, dry place.
Notes
- Add more red pepper flakes for a spicier taco seasoning!
- I usually double or triple this recipe when making it so that I have it on hand at all times!
- For taco meat to put on a taco or salad, I would usually use about 1 1/2 Tbsp per pound of meat. I would also add in about 1/3 cup water and 1 Tbsp cornstarch. If it’s ground turkey I would use less water (doesn’t seem to soak it up as well).
Nutrition Information
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Calories
6kcal
(0%)
Carbohydrates
1g
(0%)
Sodium
82mg
(3%)
Fiber
1g
(4%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 6 kcal
% Daily Value*
| Calories | 6kcal | 0% |
| Carbohydrates | 1g | 0% |
| Sodium | 82mg | 3% |
| Fiber | 1g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
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