Homemade Tortilla Recipe

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    16 tortilla

  • Course

    Lunch

  • Cuisine

    Mexican

Homemade Tortilla Recipe

Learn how to make homemade tortillas

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Ingredients

Servings
  • 2 cups masa flour
  • cup water
  • ¼ teaspoon salt optional
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Instructions

  1. First combine in the medium size bowl, the 2 cups masa flour with the 1¼ cups of water and ¼ tsp. salt (optional).
  2. Then divide the dough into 16 equal 5-6 inch balls.
  3. Next flatten each ball with the tortilla press till you can see the edge of the tortilla.
  4. Then cook them on a non-stick pan for 50 seconds on each side.
  5. Lastly let them cool for a little.
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