Honey Baked Ham Recipe
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5
10 reviews
Excellent
Honey Baked Ham Recipe
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Baked spiral ham with a simple homemade glaze made with fresh orange juice, pineapple juice, honey, Dijon mustard, and a touch of brown sugar is the perfect holiday dish!
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Ingredients
- 6 to 8 lbs ham fully cooked spiral bone-in
- 1/3 cup pineapple juice
- 1/2 orange (juice of)
- 2 tsp Dijon mustard
- 1/4 cup honey
- 1 tbsp brown sugar
Instructions
- Preheat oven to 275F.
- Place the spiral ham in a roasting pan, cut side down. Cover tightly with foil to prevent the ham from drying out.
- Bake ham in oven at 275F 12-15 minutes per pound, depending on the size of your ham. (Approximately 2 hours)
- In a small sauce pan combine brown sugar, honey, orange juice, pineapple juice and dijon. Whisk well and simmer on low 8 to 10 minutes, stirring often until it reduces down and thickens into a glaze.
- Remove the ham from oven 15 minutes before the ham is ready and brush the glaze onto the ham.
- Finish cooking the ham uncovered for the last 15 minutes.
Notes
- N.I is based on 3 ounces ham per serving without the bone. Servings vary depending on the size of the ham.
Nutrition Information
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Serving
3oz
Calories
135kcal
(7%)
Carbohydrates
7.5g
(3%)
Protein
16g
(32%)
Fat
5g
(8%)
Saturated Fat
1.5g
(8%)
Cholesterol
48.5mg
(16%)
Sodium
764mg
(32%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 16servings (approx)
Amount Per Serving
Calories 135 kcal
% Daily Value*
| Serving | 3oz | |
| Calories | 135kcal | 7% |
| Carbohydrates | 7.5g | 3% |
| Protein | 16g | 32% |
| Fat | 5g | 8% |
| Saturated Fat | 1.5g | 8% |
| Cholesterol | 48.5mg | 16% |
| Sodium | 764mg | 32% |
| Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
10 reviews
Excellent
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