Honey Chipotle Salmon
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Unrated
-
Cook Time
mins
-
Total Time
20 mins
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Servings
6 servings
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Calories
175 kcal
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Course
Main Course
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Cuisine
American
Honey Chipotle Salmon
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This honey chipotle salmon recipe is one of our go-to weeknight meals. Made with only 6 simple ingredients, today’s recipe has the perfect balance of sweet-savory-spicy thanks to the smoky and sweet honey chipotle sauce brushed onto the salmon fillets. So delicious, so easy, and done in less than 30 minutes!
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Ingredients
- 1 whole fillet fresh salmon skin off
- 1 tbsp kosher salt
- 1/2 tbsp freshly ground black pepper
- 1/4 cup honey
- 2 tsp ground chipotle
- 2 tsp garlic powder
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- Line a baking sheet with parchment paper and set aside place the salmon filet on the parchment. Season both sides of the salmon with salt and pepper.
- In a measuring cup or microwave safe bowl, mix honey, chipotle powder, and garlic powder, then heat in the microwave for 30 seconds until loose and liquidy.
- Generously brush or spoon the honey mixture over the entire salmon fillet.
- Cook in the oven for 15-20 minutes, or until a meat thermometer inserted into the thickest part says 125 degrees F (52 degrees C).
- Cut the honey chipotle salmon into serving sizes (6 oz pieces) and serve hot.
Nutrition Information
Show Details
Serving
1g
Calories
175kcal
(9%)
Carbohydrates
14g
(5%)
Protein
14g
(28%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
5g
Cholesterol
37mg
(12%)
Sodium
668mg
(28%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 175 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 175kcal | 9% |
| Carbohydrates | 14g | 5% |
| Protein | 14g | 28% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 5g | 29% |
| Cholesterol | 37mg | 12% |
| Sodium | 668mg | 28% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
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