Honey Garlic Steak Bites
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
2 hrs
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Cook Time
mins
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Servings
4
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Course
Main Course, Lunch, Dinner, Others
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Cuisine
American
Honey Garlic Steak Bites
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Honey Garlic Steak Bites are pieces of tender and juicy steak that are full of flavor. Dinner has never been easier with this simple and delicious recipe!
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Ingredients
- 2 pounds top sirloin steak cut in 1-inch pieces
- 1/4 cup Honey Teriyaki sauce I like the Sweet Baby Ray's brand
- 1/4 cup low-sodium soy sauce
- 1/4 cup honey
- 4 cloves of garlic minced
- 1 Tablespoon vegetable oil
- fresh parsley chopped (if desired)
Instructions
- Combine teriyaki sauce, soy sauce, honey, garlic and vegetable oil in a large bowl. Whisk to combine. Add the steak pieces to marinade. Stir to coat. Cover bowl with lid and place in refrigerator for at least 2 hours or up to 8 hours.
- Once fully marinated remove steak from marinade using a slotted spoon. Discard marinade.
- Heat a non-stick skillet over medium-high heat. Add half of the steak to hot skillet (you don't want to overcrowd the skillet so cook it in two batches.)
- Stir and cook steak until it reaches desired temperature. We like a medium-well temperature so I only cook ours for 3 to 4 minutes. Remove steak bites to a plate and cover with foil to keep warm. Repeat cooking process with remaining steak bites.
- Serve steak bites immediately with fresh Parsley, if using. Enjoy!
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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