Air Fryer Steak Bites with Garlic Butter
User Reviews
5.0
213 reviews
Excellent
Air Fryer Steak Bites with Garlic Butter
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Tender pieces of steak tossed in garlic butter! Dinner doesn't get easy than these Air Fryer Steak Bites with Garlic Butter!
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Ingredients
- 2 Tablespoons olive oil
- 1 ½ pounds sirloin steak cut into bite size pieces or strip loin, tenderloin, strip steak or rib eye
- ¼ teaspoon salt or to taste
- ¼ teaspoon pepper or to taste
- 2 Tablespoon salted butter
- 4 cloves garlic minced
- 1 Tablespoon parsley fresh chopped
Instructions
- In a medium sized bowl add the olive oil, steak, salt, and pepper. Toss to combine.
- Preheat the Air Fryer to 400 degrees Fahrenheit. If your Air Fryer doesn’t have a preheat function, set it to 400 degrees Fahrenheit and set the timer to 4 minutes. Check doneness after 4 minutes. We like ours a little pink inside. If not done, cook in one minute intervals.
- When the Air Fryer is preheated add the steak bites to the Air Fryer basket and cook for four minutes.
- While the steak is cooking, place the skillet on the stovetop. Melt butter in a skillet. When butter is melted, add garlic to the skillet, cook for about 30 seconds while stirring, just until the garlic becomes aromatic and starts to brown. Remove from heat.
- When steak is done add to garlic butter, toss to coat. Garnish with parsley and serve immediately.
Notes
- Make-Ahead Tip: These are great for meal prep! If you want to do this, I recommend undercooking the steak bites a little bit. That way, when you reheat them, they will be perfectly cooked and not overcooked.
- Storage Tip: They will keep in the refrigerator for three to four days in an airtight container.
- Sauce Tip: I love the garlic butter sauce! But you can omit it and use other sauces for your bites – try using store-bought teriyaki sauce, BBQ sauce, or steak sauce.
Nutrition Information
Show Details
Calories
347kcal
(17%)
Carbohydrates
1g
(0%)
Protein
38g
(76%)
Fat
21g
(32%)
Saturated Fat
7g
(35%)
Trans Fat
1g
Cholesterol
119mg
(40%)
Sodium
294mg
(12%)
Potassium
603mg
(17%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
260IU
(5%)
Vitamin C
2mg
(2%)
Calcium
57mg
(6%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 347 kcal
% Daily Value*
| Calories | 347kcal | 17% |
| Carbohydrates | 1g | 0% |
| Protein | 38g | 76% |
| Fat | 21g | 32% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 119mg | 40% |
| Sodium | 294mg | 12% |
| Potassium | 603mg | 13% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 260IU | 5% |
| Vitamin C | 2mg | 2% |
| Calcium | 57mg | 6% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
213 reviews
Excellent
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