
Honey Ginger Baked Shrimp
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
20 mins
-
Servings
5
-
Calories
187 kcal
-
Course
Main Course
-
Cuisine
Asian

Honey Ginger Baked Shrimp
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4 Ingredient Honey Ginger Baked Shrimp is a simple and easy delicious appetizer that tastes gourmet, quick!
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Ingredients
- 1 lb Shrimp shells removed (tail on or off)
- 2 tbsp Sesame Ginger Salad Dressing
- 1 tbsp honey
- 1 tsp mongolian fire oil or chile paste
- ¼ cup fresh diced green onions
Instructions
- Preheat oven to 350 degrees.
- In a large bowl, mix dressing and honey together, stirring well to combine.
- Line a baking sheet with foil or parchment paper.
- Add shrimp to bowl and toss in dressing and honey. Let marinate until oven is done preheating (or overnight if you prefer more flavor).
- Place shrimp on foil or parchment paper and fold into an envelope shape.
- Bake 15 minutes, until shrimp is opaque and no longer grey.
- Serve immediately and top with scallions (green onions) if desired.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
187kcal
(9%)
Carbohydrates
13g
(4%)
Protein
22g
(44%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
Cholesterol
191mg
(64%)
Sodium
951mg
(40%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 5Serving
Amount Per Serving
Calories 187 kcal
% Daily Value*
Serving | 1g | |
Calories | 187kcal | 9% |
Carbohydrates | 13g | 4% |
Protein | 22g | 44% |
Fat | 5g | 8% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 3g | 18% |
Cholesterol | 191mg | 64% |
Sodium | 951mg | 40% |
Fiber | 1g | 4% |
Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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