Honey Glazed Salmon

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    3 servings

  • Calories

    394 kcal

  • Course

    Dinner

  • Cuisine

    American

Honey Glazed Salmon

Make delicious and tender salmon fillets in a sweet and savory honey sauce

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Ingredients

Servings
  • 1.5 lb salmon - 3 to 4 filets
  • 1 tsp salt
  • 1 tsp garlic powder
  • ¼ tsp ground black pepper
  • ½ tbsp olive oil
  • 2 tbsp honey
  • 1 tbsp soy sauce
  • 1 tbsp rice vinegar
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Instructions

  1. Pat filets of salmon dry with a paper towel. Mix salt, garlic powder and pepper together. Season the flesh side of the salmon with the seasoning mixture.
  2. Heat oil in a frying pan over medium heat. Place the salmon in the warm oil with the skin side up. 
  3. Sear the filets for 5 minutes in the pan and do not move them. While they are cooking whisk together the honey, soy sauce and rice vinegar.
  4. Flip the filets so that the skin side is down and reduce the heat to low.
  5. Pour the sauce in the pan and continuously spoon the sauce over top of the filets for another 3 minutes or until the salmon feels firm. Serve with any extra sauce spooned over top.

Notes

  • You can use any other type of fish that you like or even shrimp - this recipe is great with steelhead trout
  • Replace soy sauce with coconut aminos to make this recipe gluten free
  • Store in the fridge for up to 3 days - reheat in the air fryer, toaster oven, microwave or on stove top until just warmed through

Nutrition Information

Show Details
Serving 3g Calories 394kcal (20%) Carbohydrates 13g (4%) Protein 46g (92%) Fat 17g (26%) Saturated Fat 3g (15%) Polyunsaturated Fat 6g Monounsaturated Fat 6g Cholesterol 125mg (42%) Sodium 1211mg (50%) Potassium 1146mg (33%) Fiber 0.2g (1%) Sugar 12g (24%) Vitamin A 92IU (2%) Vitamin C 0.1mg (0%) Calcium 32mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 3servings

Amount Per Serving

Calories 394 kcal

% Daily Value*

Serving 3g
Calories 394kcal 20%
Carbohydrates 13g 4%
Protein 46g 92%
Fat 17g 26%
Saturated Fat 3g 15%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 6g 30%
Cholesterol 125mg 42%
Sodium 1211mg 50%
Potassium 1146mg 24%
Fiber 0.2g 1%
Sugar 12g 24%
Vitamin A 92IU 2%
Vitamin C 0.1mg 0%
Calcium 32mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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