Honey Mustard Green Bean Salad

User Reviews

4.7

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    4

  • Calories

    273 kcal

  • Course

    Side Dish, Salad

  • Cuisine

    American

Honey Mustard Green Bean Salad

Green bean salad tossed in a tangy, sweet garlic and honey mustard dressing is a delicious start to any meal. Make it in just 20 minutes!

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Ingredients

Servings
  • 1 lb green beans
  • 2 heads garlic (or 20 loose, peeled garlic)
  • 2 tbsp white vinegar
  • 2 tbsp Dijon mustard
  • 2 tbsp honey
  • 1/4 cup olive oil
  • 1/4 tsp kosher salt
  • 1/8 tsp ground black pepper
  • 1/2 cup slivered almonds
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Instructions

  1. Preheat oven to 400°F. Wrap garlic bulbs in foil and roast for 30 minutes. If using loose, peeled garlic, drizzle with a little olive oil and wrap tightly.
  2. Trim the stem from the green beans and cut in halves. Bring a large pot of salted water to a boil. Add the green beans and boil for about 4-5 minutes, or until crisp tender. Strain the beans and immediately plunge them into a bowl of ice water or rinse under cold water to prevent any further cooking and preserve the bright green color, crunch, and flavor. Drain, transfer to serving bowl and set aside.
  3. Remove garlic from the oven. Transfer garlic to a small bowl (if using bulbs, cut the head and squeeze out the garlic). Add vinegar, Dijon mustard, honey, salt, pepper and olive oil. Whisk the dressing to emulsify or use an immersion blender.
  4. Pour dressing over green beans with 2/3 of the almonds. Toss to coat the beans with dressing and season to taste. Top with remaining almonds and serve.

Nutrition Information

Show Details
Calories 273kcal (14%) Carbohydrates 20g (7%) Protein 5g (10%) Fat 21g (32%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g Monounsaturated Fat 14g Trans Fat 0.003g Sodium 236mg (10%) Potassium 362mg (10%) Fiber 5g (20%) Sugar 13g (26%) Vitamin A 788IU (16%) Vitamin C 14mg (16%) Calcium 87mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 273 kcal

% Daily Value*

Calories 273kcal 14%
Carbohydrates 20g 7%
Protein 5g 10%
Fat 21g 32%
Saturated Fat 2g 10%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 14g 70%
Trans Fat 0.003g 0%
Sodium 236mg 10%
Potassium 362mg 8%
Fiber 5g 20%
Sugar 13g 26%
Vitamin A 788IU 16%
Vitamin C 14mg 16%
Calcium 87mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

9 reviews
Excellent

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