Honey Sweet Potato Pie

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    8

  • Calories

    427 kcal

  • Course

    Dessert

  • Cuisine

    American

Honey Sweet Potato Pie

Honey sweet potato pie is rich and flavorful, but packs a healthy punch of vitamin A.  Perfect for the holidays -- or an anytime winter treat!

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Ingredients

Servings
  • 1 pie crust single, unbaked
  • 1 1/2 pound sweet potatoes cooked, about 2 medium
  • 1/2 cup butter 1 stick, melted and cooled partially
  • 1 cup honey
  • 3 eggs
  • 1/2 teaspoon ground allspice
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg optional if you don’t like nutmeg like me
  • 1 teaspoon vanilla

Instructions

  1. Place cooked sweet potatoes in the blender. Add butter and process until well combined and cooled slightly.
  2. Add honey, eggs, spices and vanilla. Continue beating until smooth. If mixture is too thick to blend well you can add milk or cream, 1 tablespoon at a time.
  3. Pour mixture into unbaked pie crust. Bake at 375 F until center has set, 45 to 60 minutes.

Nutrition Information

Show Details
Calories 427kcal (21%) Carbohydrates 63g (21%) Protein 5g (10%) Fat 19g (29%) Saturated Fat 10g (50%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 0.5g Cholesterol 92mg (31%) Sodium 250mg (10%) Potassium 359mg (10%) Fiber 3g (12%) Sugar 39g (78%) Vitamin A 12511IU (250%) Vitamin C 2mg (2%) Calcium 48mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 427 kcal

% Daily Value*

Calories 427kcal 21%
Carbohydrates 63g 21%
Protein 5g 10%
Fat 19g 29%
Saturated Fat 10g 50%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 0.5g 25%
Cholesterol 92mg 31%
Sodium 250mg 10%
Potassium 359mg 8%
Fiber 3g 12%
Sugar 39g 78%
Vitamin A 12511IU 250%
Vitamin C 2mg 2%
Calcium 48mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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