Honey Whole Wheat Chocolate Chunk Cookies

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    15 cookies

  • Calories

    193 kcal

  • Course

    Dessert

Honey Whole Wheat Chocolate Chunk Cookies

These one-bowl, small-batch cookies come together quickly in a food processor. Don't worry, you can still use a stand mixer, a cake beater, or your arm to mix them up as well - just make them as soon as you can, preferably with someone you love.

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Ingredients

Servings
  • 1/2 cup unsalted butter cubed
  • 1/2 cup raw cane sugar or brown sugar
  • 1/4 cup honey
  • 1 medium egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups whole wheat bread flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 160 grams chopped chocolate or 1 cup chocolate chips

Instructions

  1. In a food processor fitted with the blade attachment, mix butter, sugar and honey until smooth.
  2. Stop the processor and add egg and vanilla. Mix again until creamy. With the machine turned off, scrape down the sides with a spatula if needed.
  3. Sift the flour, salt, baking soda and baking powder into the mixer. Add the chocolate. Pulse a few times until the dough comes together in a ball.
  4. Shape the dough into 15 or 18 cookies, depending on how big you like them, and place on a baking sheet. Flatten slightly with the palm of your hand.
  5. Preheat the oven to 350F. Chill the shaped cookies in the refrigerator while the oven is heating, about 10 minutes. (This helps the whole wheat flour get absorbed into the dough.)
  6. Bake cookies for 10 minutes, then remove from oven and let cool on the pan for 5 minutes. Transfer to a wire rack to continue to cool and enjoy.

Nutrition Information

Show Details
Calories 193kcal (10%) Carbohydrates 26g (9%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 6g (30%) Cholesterol 27mg (9%) Sodium 121mg (5%) Potassium 94mg (3%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 205IU (4%) Calcium 16mg (2%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 15cookies

Amount Per Serving

Calories 193 kcal

% Daily Value*

Calories 193kcal 10%
Carbohydrates 26g 9%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 6g 30%
Cholesterol 27mg 9%
Sodium 121mg 5%
Potassium 94mg 2%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 205IU 4%
Calcium 16mg 2%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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