Hot Caprese Dip

Name: Hot Caprese Dip
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12 people
Ingredients: 1 1/2 cups NatureSweet™ Tomatoes; 1 1/2 cups mozzarella cheese; 1 1/2 cups Monterey jack cheese; 1 cup sour cream; 2 tablespoons pesto sauce; 1 teaspoon fine sea salt; 1/2 teaspoon white pepper; cooking spray

User Reviews

4.4

63 reviews

Good

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings
12 people
Calories
144 kcal
Course
Appetizer
Cuisine
Italian

Hot Caprese Dip

Opal Carpenter

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Hot Caprese Dip is a party appetizer favorite using mozzarella, pesto and sweet tomatoes. An easy appetizer your guests will love!

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Ingredients

Servings

1 1/2 cups NatureSweet™ Tomatoes , halved and divided
1 1/2 cups mozzarella cheese , shredded
1 1/2 cups Monterey jack cheese , shredded
1 cup sour cream
2 tablespoons pesto sauce
1 teaspoon fine sea salt
1/2 teaspoon white pepper
cooking spray

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Instructions

Preheat oven to 350 degrees.
In a medium mixing bowl, combine shredded mozzarella cheese, shredded monterey jack cheese, sour cream, pesto sauce, fine sea salt, white pepper and 1 cup halved tomatoes.
Coat a 1.5 quart casserole dish with cooking spray. Transfer dip to casserole dish.
Top dip with remaining 1/2 cup tomatoes.
Bake for 25 minutes, or until warm and bubbly.
Remove and stir well to combine. There will be liquid on the top, this will mix with the cheese to form a thicker cheese dip. Allow to rest for 10 minutes before serving.
Serve with crackers or crostini.
If you've tried this recipe, come back and let us know how it was!

Nutrition Information

Show Details

Calories 144kcal (7%) Carbohydrates 1g (0%) Protein 7g (14%) Fat 12g (18%) Saturated Fat 6g (30%) Cholesterol 33mg (11%) Sodium 396mg (17%) Potassium 93mg (3%) Sugar 1g (2%) Vitamin A 530IU (11%) Vitamin C 2.7mg (3%) Calcium 203mg (20%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 12people

Amount Per Serving

Calories 144 kcal

% Daily Value*

Calories	144kcal	7%
Carbohydrates	1g	0%
Protein	7g	14%
Fat	12g	18%
Saturated Fat	6g	30%
Cholesterol	33mg	11%
Sodium	396mg	17%
Potassium	93mg	2%
Sugar	1g	2%
Vitamin A	530IU	11%
Vitamin C	2.7mg	3%
Calcium	203mg	20%
Iron	0.3mg	2%