Hot Honey and Bacon Whipped Goat Cheese
User Reviews
5.0
117 reviews
Excellent
Hot Honey and Bacon Whipped Goat Cheese
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This whipped goat cheese is an embarrassingly easy snack that you can throw together in minutes! Creamy whipped goat cheese topped with crunchy, smoky bacon and drizzled in hot honey. The most delish dip!
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Ingredients
- 6 slices bacon, cooked and crumbled
- 11 ounces goat cheese, softened
- 3 green onions, thinly sliced
- hot honey, for drizzling
- fresh ground black pepper
- crackers chips, veggies, for serving
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Instructions
- I let the goat cheese sit out at room temperature for 20 to 30 minutes. It doesn’t have to be super soft, but letting it sit out helps a bit!
- Place the goat cheese in the bowl of your food processor and blend. Blend until it’s completely creamy and whipped, scraping down the sides as needed.
- Spread the goat cheese on a plate or bowl. Drizzle it with hot honey (as much as you wish!) and sprinkle it with the bacon and green onions. Sprinkle all over with fresh cracked black pepper.
- Serve immediately with chips, crackers, veggies or even use it as a spread.
Genuine Reviews
User Reviews
Overall Rating
5.0
117 reviews
Excellent
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