How to Cut a Pineapple: Pineapple Boats!!

User Reviews

5

4 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    4 Pineapple Boats

  • Calories

    113 kcal

  • Course

    Dessert

  • Cuisine

    American

How to Cut a Pineapple: Pineapple Boats!!

This is our favorite way to cut pineapple. Cutting pinapple boats is so fun and impressive for parties.

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Ingredients

Servings
  • 1 pineapple

Instructions

  1. Cut pineapple in half lengthwise then cut each half lenghtwise again to get 4 quarters.
  2. Using a sharp knife, carefully cut the pineapple away from the flesh on each quarter, keeping the pineapple flesh in one solid pieces.
  3. Cut each pineapple piece into strips and slide them apart for a pretty presentation.

Nutrition Information

Show Details
Calories 113kcal (6%) Carbohydrates 30g (10%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 2mg (0%) Potassium 247mg (5%) Fiber 3g (12%) Sugar 22g (44%) Vitamin A 131IU (3%) Vitamin C 108mg (120%) Calcium 29mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Pineapple Boats

Amount Per Serving

Calories 113 kcal

% Daily Value*

Calories 113kcal 6%
Carbohydrates 30g 10%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 2mg 0%
Potassium 247mg 5%
Fiber 3g 12%
Sugar 22g 44%
Vitamin A 131IU 3%
Vitamin C 108mg 120%
Calcium 29mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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