
How To Freeze Ham
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
1 min
-
Total Time
1 min
-
Servings
20 servings
-
Calories
551 kcal
-
Course
Main Course
-
Cuisine
American

How To Freeze Ham
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Did you find some Ham on SALE? Is your Ham about to expire? NO PROBLEM! When you know HOW TO FREEZE Ham, you’ll be saving money, time and Ham you can use later!
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Ingredients
- 10 lb ham
Instructions
- Use a sharpie marker to write on the Ham container: today’s date, use by date (3-6 months), how many days until expired.
- Freeze the ham in the store container for no more than 2-3 weeks.
- If you need to freeze for longer, then wrap the ham inside the store container with several layers of plastic wrap followed by several layers of freezer paper. Secure well with tape. Be sure to label the ham well.
- Place the Ham in the freezer until needed.
Notes
- Buy more Ham than you need when it is on sale and freeze some for later!
- Use your frozen Ham as soon as you can. Don’t let it stay frozen longer than 6 months.
- Remember that Ham will go bad after you thaw it, use it quickly.
- Don’t try to freeze Ham that is on the verge of spoiling, it will still spoil quickly when you thaw it.
- To thaw Ham, place it in the refrigerator a day or two before you plan to use it.
Nutrition Information
Show Details
Calories
551kcal
(28%)
Protein
49g
(98%)
Fat
38g
(58%)
Saturated Fat
14g
(70%)
Cholesterol
141mg
(47%)
Sodium
2692mg
(112%)
Potassium
649mg
(19%)
Calcium
16mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 20servings
Amount Per Serving
Calories 551 kcal
% Daily Value*
Calories | 551kcal | 28% |
Protein | 49g | 98% |
Fat | 38g | 58% |
Saturated Fat | 14g | 70% |
Cholesterol | 141mg | 47% |
Sodium | 2692mg | 112% |
Potassium | 649mg | 14% |
Calcium | 16mg | 2% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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