How To Make A Mango Lassi (4 Ingredients)
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                                            117 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									How To Make A Mango Lassi (4 Ingredients)
															
																
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													Using just a handful of ingredients this easy mango lassi recipe makes the perfect breakfast or Indian-inspired treat! And with tons of 5-star reviews, you can be sure it's not only quick to make, but delicious!
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                                Ingredients
- 1 cup frozen mango
 - ½ cup PLAIN yogurt can sub dairy-free, 120 g
 - ½ cup milk 120 mL
 - 1 Tbsp Honey or sugar 30 g
 - Pinch of cinnamon or cardamom
 
Instructions
- Blend all ingredients in a blender until smooth, adding a pinch of cinnamon or cardamom to taste.
 
Notes
- Can I use fresh mango? If you didn’t use frozen mango, you can also choose to chill the mango lassi in the fridge after blending so it’s nice and cold when drinking. Enjoy!
 - Should I add ice? I don't like to add ice cubes because it waters down the drink. Lassi is meant to be drunk cold from the fridge, and adding ice will melt and separate from the blended mango when stored in the fridge.
 - Storage: This smoothie can be kept in the fridge in an airtight jar for up to 2 days. Just give it a stir before enjoying it again.
 
Nutrition Information
Show Details
																							
												Serving  
												1mango lassi
																																			
												Calories  
												187kcal
																									(9%)
																																			
												Carbohydrates  
												35g
																									(12%)
																																			
												Protein  
												4g
																									(8%)
																																			
												Fat  
												4g
																									(6%)
																																			
												Saturated Fat  
												2g
																									(10%)
																																			
												Cholesterol  
												14mg
																									(5%)
																																			
												Sodium  
												56mg
																									(2%)
																																			
												Potassium  
												314mg
																									(9%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												34g
																									(68%)
																																			
												Vitamin A  
												1050IU
																									(21%)
																																			
												Vitamin C  
												29.7mg
																									(33%)
																																			
												Calcium  
												150mg
																									(15%)
																																			
												Iron  
												0.1mg
																									(1%)
																							
										
									Nutrition Facts
Serving: 2mango lassis
Amount Per Serving
Calories 187 kcal
% Daily Value*
| Serving | 1mango lassi | |
| Calories | 187kcal | 9% | 
| Carbohydrates | 35g | 12% | 
| Protein | 4g | 8% | 
| Fat | 4g | 6% | 
| Saturated Fat | 2g | 10% | 
| Cholesterol | 14mg | 5% | 
| Sodium | 56mg | 2% | 
| Potassium | 314mg | 7% | 
| Fiber | 1g | 4% | 
| Sugar | 34g | 68% | 
| Vitamin A | 1050IU | 21% | 
| Vitamin C | 29.7mg | 33% | 
| Calcium | 150mg | 15% | 
| Iron | 0.1mg | 1% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
4.7
                                                
                                                117 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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