How to Make Chocolate Bunny
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6 reviews
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How to Make Chocolate Bunny
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Make your own chocolate bunny with just two simple ingredients! Perfect for gift giving for Easter!
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Ingredients
- 1 1 cup chocolate chips
- 2 2 teaspoons shortening
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Instructions
- Place all ingredients into a microwave safe bowl with a pour spout for easy dispensing. Melt in microwave for 1 1/2 - 2 minutes at 70% power. Remove from microwave and stir until smooth.
- Pour chocolate into candy molds, repeating until molds are filled. Allow to sit in a level area until the chocolate has dried and hardened. Place into freezer for about 30 minutes to easily release from mold.
Nutrition Information
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Calories
248kcal
(12%)
Carbohydrates
31g
(10%)
Protein
2g
(4%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
0.4g
Cholesterol
7mg
(2%)
Sodium
31mg
(1%)
Fiber
1g
(4%)
Sugar
28g
(56%)
Vitamin A
101IU
(2%)
Vitamin C
0.3mg
(0%)
Calcium
52mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 248 kcal
% Daily Value*
| Calories | 248kcal | 12% |
| Carbohydrates | 31g | 10% |
| Protein | 2g | 4% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 7mg | 2% |
| Sodium | 31mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin A | 101IU | 2% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 52mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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