How to Make French Toast - The Basic Recipe

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  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    2

How to Make French Toast - The Basic Recipe

Enjoy something delicious and satisfying with this easy-to-make recipe.

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Ingredients

Servings
  • 4 bread white or whole grain, slices
  • 2 egg
  • 2 tablespoons milk fresh
  • 1/4 cup butter

Instructions

  1. Heat the butter in a frying pan.
  2. Combine milk and eggs. Beat until mixture is well distributed.
  3. Soak the bread, one slice at a time, in the egg mixture until both sides are covered. Turn if necessary. Leave the bread to soak for 30 seconds to 1 minute until the egg is fully absorbed.
  4. Fry bread on each side until golden brown. Remove from heat, season and serve.

Nutrition Information

Show Details
Serving 2g

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 2g

* Percent Daily Values are based on a 2,000 calorie diet.

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