How To Make Homemade Donuts

User Reviews

4.5

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    40 mins

  • Servings

    8 donuts

  • Calories

    211 kcal

  • Course

    Dessert

  • Cuisine

    American

How To Make Homemade Donuts

Two easy homemade donut recipes! **calorie info is for baked donuts without frosting**

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings

For baked donuts

  • 200 g plain flour (1 + 1/2 cups)
  • 1 Teaspoon baking powder
  • 150 g caster sugar (3/4 cup)
  • 60 g vegan butter 4 Tablespoons, melted
  • 200 ml plant-based milk (3/4 cup + 1 tablespoon)
  • 1 Teaspoon vanilla extract

For fried donuts

  • 140 ml plant-based milk (1/2 cup + 1 tbsp)
  • 1 Teaspoon lemon juice or apple cider vinegar
  • 200 g plain flour (1 + 1/2 cups)
  • 1 Teaspoon baking powder
  • 50 g caster sugar (1/4 cup)
  • 45 g vegan butter 3 Tablespoons, melted
  • vegetable oil (for frying)

Instructions

For baked donuts

For fried donuts

Genuine Reviews

User Reviews

Overall Rating

4.5

18 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Tiramisu

Italian
5.0 (18 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)