How to Make Marshmallow Fondant

User Reviews

4.5

2,436 reviews
Excellent

How to Make Marshmallow Fondant

Marshmallow Fondant is easy to make, is beautiful, and uses just THREE ingredients!

I Made This!

1,827 people made this

Save this

1,461 people saved this

Ingredients

  • 1 bag (16oz /453g) mini marshmallows (good brand)
  • 2-3 tablespoons water
  • 4 cups (453g/1lb) powdered sugar
  • flavorless oil (little for hands while kneading)
Add to Shopping List

Notes

  • I do my best to give very precise recipes but with a global audience and different brands of marshmallows and sugar sometimes there is a difference and yields different results. 
  • If you find your fondant is sticky after you have added the powdered sugar then add more until it firms up into a ball. 
Genuine Reviews

User Reviews

Overall Rating

4.5

2,436 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

How to make Marshmallow Fondant

American
5.0 (3 reviews)

Marshmallow Fondant

American
5.0 (1,542 reviews)

Easy Marshmallow Fondant Recipe

American
0.0 (0 reviews)

Homemade Marshmallow Fondant

American
0.0 (0 reviews)

How to Make Fondant (Bold Baking Basics)

American
4.5 (1,719 reviews)

Poured Fondant Icing Recipe

American
4.8 (12 reviews)

How to Make Marshmallow Fluff

American
4.3 (165 reviews)

How to make Marshmallow Creme

American
5.0 (300 reviews)

Chocolate Marshmallow Cookies

American
0.0 (0 reviews)

Halloween Marshmallow Bars

American
4.0 (15 reviews)

Vampire Bat Marshmallow Pops Recipe

American
5.0 (6 reviews)