How To Make Pumpkin Pie

User Reviews

4.9

32 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    40 mins

  • Servings

    10 people

  • Course

    Dessert

  • Cuisine

    American

How To Make Pumpkin Pie

From my homemade pie crust to my rich pumpkin filling, you'll learn how to make pumpkin pie worthy of your holiday table.

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Ingredients

Servings
  • 1 recipe pie crust chilled (or good quality store-bought
  • 2 cups (1 can/15 oz/425 g) pumpkin puree homemade or store bought
  • 2 large egg at room temperature
  • 1 cup (8 fl oz/240 ml) evaporated milk
  • ½ cup (4 oz/115 g) granulated sugar
  • ½ cup (4 fl oz/120 ml) maple syrup
  • 1 teaspoon ​ pumpkin pie spice
  • ¼ teaspoon salt
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Overall Rating

4.9

32 reviews
Excellent

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