How to Make Sweetened Condensed Milk Frosting with One Ingredient
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How to Make Sweetened Condensed Milk Frosting with One Ingredient
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Learn how to make sweetened condensed milk frosting and pie/tart filling with one ingredient in 1 minute or less. It's a genius hack!
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Ingredients
- 1 can sweetened condensed milk (14 oz)
Instructions
- REFRIGERATE a can of sweetened condensed milk overnight. Open and pour sweetened condensed milk into a blender and blend for about one minute or less... or until sweetened condensed milk is so thick that the blender blades can barely move.
- Turn the cup of the blender upside down and sweetened condensed milk frosting won't come down. That's how you know it is thick enough!
- Then, spoon sweetened condensed milk frosting into a piping bag and frost cakes, or use it as a filling for tarts and pies. Preferably, refrigerate cake/pie/tart -- especially at summertime.
- Of course, you can also just straight out eat it by the spoonful (MY FAVORITE WAY because, as you know, you have to taste everything that you make first, right?). ;)
Notes
- Any leftovers should be stored covered in the refrigerator for up to 2 weeks.
- Where is sweetened condensed milk available? It's an international ingredient available around the world, such as in the U.S., Europe, Latin America, and Asia.
- What is sweetened condensed milk used for? Sweetened condensed milk is commonly used in baked goods/desserts such as pie fillings, fudge, pudding, or ice cream — and also as a sweetener in coffee (e.g. Vietnamese coffee) and tea. We also use it to make frosting.
- Can you eat sweetened condensed milk just by itself? Yes! It's also consumed with fruits as a snack in Brazil, or even by the spoonful when well beaten in the blender, transforming into "creamy sweetened condensed milk" or "spoonable sweetened condensed milk" -- which we suggested as a frosting here.
- Love sweetened condensed milk desserts? Try our Brazilian chocolate balls.
Nutrition Information
Show Details
Calories
84kcal
(4%)
Carbohydrates
14g
(5%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
8mg
(3%)
Sodium
33mg
(1%)
Potassium
97mg
(3%)
Sugar
14g
(28%)
Vitamin A
70IU
(1%)
Vitamin C
0.7mg
(1%)
Calcium
75mg
(8%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 15Tablespoons
Amount Per Serving
Calories 84 kcal
% Daily Value*
| Calories | 84kcal | 4% |
| Carbohydrates | 14g | 5% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 8mg | 3% |
| Sodium | 33mg | 1% |
| Potassium | 97mg | 2% |
| Sugar | 14g | 28% |
| Vitamin A | 70IU | 1% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 75mg | 8% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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12 reviews
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