Arroz Doce Cremoso - Brazilian Rice Pudding with Condensed Milk
User Reviews
5.0
354 reviews
Excellent
Arroz Doce Cremoso - Brazilian Rice Pudding with Condensed Milk
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This deliciously creamy and easy-to-make Rice Pudding recipe is perfectly spiced and sweet, thanks to condensed milk. Known as Arroz Doce Cremoso in Portuguese, this Brazilian Rice Pudding with Condensed Milk is ready in less than 30 minutes. It's a cozy dessert or snack that's great for a cold day. Serve it as is or with a generous dusting of ground cinnamon for extra flavor!
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Ingredients
- 1 cup of white rice long grain, unwashed
- 2.5 cups of whole milk
- 1 14oz can of sweet condensed milk
- 5 whole cloves
- 1 vanilla bean or a teaspoon of vanilla extract
- 2 cinnamon sticks
- pinch of salt
- 1/4 cup of heavy cream
- powdered cinnamon for serving optional
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Instructions
- Add the rice to a medium pan, cover with 2 cups of water, and bring to a boil over high heat.
- When the water boils, reduce the heat to low, cover and let simmer until the rice is cooked. This should take about 10 minutes. If your rice overcooks, it's OK. This recipe is very forgiving.
- When the rice is cooked, add the sweet condensed milk, the milk, the spices and a pinch of salt, and stir to combine.
- Cook over medium heat until the mixture thickens, about 15-20 minutes, stirring occasionally.
- Add the heavy cream and stir to combine, simmer another minute, and turn off the heat.
- Fish for the whole spices, remove and discard them.
- Serve warm with ground cinnamon, or as is.
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Notes
- How to store: Measure the rice pudding into a container and cover with plastic wrap, pressing on top of the rice pudding to avoid a film from forming on top. Let it cool completely and refrigerate.
- You can serve this rice pudding recipe cold or reheat it for a few seconds in the microwave, if desired. If you want to thin it out after refrigerating, you can add a splash of cream or milk. This will alter the sweetness a bit.
Nutrition Information
Show Details
Serving
1serving
Calories
213kcal
(11%)
Carbohydrates
31g
(10%)
Protein
6g
(12%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Cholesterol
24mg
(8%)
Sodium
50mg
(2%)
Potassium
185mg
(5%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
315IU
(6%)
Vitamin C
1mg
(1%)
Calcium
143mg
(14%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 213 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 213kcal | 11% |
| Carbohydrates | 31g | 10% |
| Protein | 6g | 12% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 24mg | 8% |
| Sodium | 50mg | 2% |
| Potassium | 185mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 315IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 143mg | 14% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
354 reviews
Excellent
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