How to Make Toasted Garlic
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How to Make Toasted Garlic
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Perfect for any time of day, this recipe delivers great flavor effortlessly.
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Ingredients
- 8 cloves garlic
- 3 to 4 tablespoons cooking oil
Instructions
- Manually pound the garlic using a mortar and pestle. Remove the skin.
- Place the pounded garlic in a chopping board and mince.
- Combine cooking oil and minced garlic in a saucepan then apply medium heat.
- Fry the garlic until the color turns medium brown.
- Turn off heat and drain the excess oil.
- Transfer to a small bowl and serve as condiment.
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