
How to Mince Garlic
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21 reviews
Excellent

How to Mince Garlic
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Minced garlic is used in almost every savory recipe! Learn how to mince garlic perfectly with our tips and tricks.
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Ingredients
- garlic cloves
Instructions
- Peel the skin off the garlic cloves.
- Mince the garlic using any of the following methods:
- Knife and cutting board: Use a large chefs knife to cut the cloves into small pieces.
- Garlic press: Place the peeled cloves in a garlic press. The garlic will be forced through the holes. Clear the scraps from the inside of the press and repeat as needed.
- Grater: Use a rasp grater/microplane Just grate the cloves just like you would a small piece of cheese. This is a handy way to grate the garlic right over the pan.
Nutrition Information
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Calories
4kcal
(0%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
1g
(2%)
Sodium
1mg
(0%)
Sugar
1g
(2%)
Vitamin C
1mg
(1%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 4 kcal
% Daily Value*
Calories | 4kcal | 0% |
Carbohydrates | 1g | 0% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Sodium | 1mg | 0% |
Sugar | 1g | 2% |
Vitamin C | 1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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