How to Roast Garlic
User Reviews
4.8
12 reviews
Excellent
How to Roast Garlic
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Simple, easy-to-follow steps on how to roast garlic. Roasted Garlic adds a muted, buttery, browned garlicky flavor to any dish that calls for garlic. If can also be served alone on bread or a charcuterie platter.
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Ingredients
- 1 garlic head
- 1 tablespoon extra virgin olive oil
Instructions
- Preheat oven to 350 degrees.
- Cut off the top of an entire head of garlic.
- Stand up on a large sheet of aluminum foil. Drizzle with extra virgin olive oil. Wrap with aluminum foil.
- Bake for 20-25 minutes. Remove and allow to cool before using in recipes.
- If you've tried this recipe, please come back and let us know how it went!
Nutrition Information
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Calories
128kcal
(6%)
Fat
14g
(22%)
Saturated Fat
1g
(5%)
Vitamin C
0.9mg
(1%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 128 kcal
% Daily Value*
| Calories | 128kcal | 6% |
| Fat | 14g | 22% |
| Saturated Fat | 1g | 5% |
| Vitamin C | 0.9mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
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