Humba Recipe (Bisaya Version)

User Reviews

5

4 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    2 hrs

  • Servings

    10 people

  • Calories

    971 kcal

  • Course

    Main Course

  • Cuisine

    Filipino

Humba Recipe (Bisaya Version)

Pork belly with black beans and banana blossoms stewed in soy sauce and lemon lime soda. This is a popular Filipino dish in the southern parts of the Philippines.

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Ingredients

Servings
  • 4 lbs. pork belly cubed
  • 1 piece pork bouillon cube Knorr brand
  • 3 cups soft drink clear
  • 1 cup water as needed
  • 2 ounces banana blossoms
  • 2 tablespoons black beans salted
  • 3 tablespoons white vinegar
  • ½ cup soy sauce
  • 1 piece onion chopped
  • 2 tablespoons brown sugar
  • 6 cloves garlic crushed and chopped
  • ½ teaspoon peppercorn crushed

Instructions

  1. Heat a wok or pan. Sear pork belly until it turns brown and enough oil gets extracted from the fat. Remove the pork from the wok. Set aside.
  2. Heat around 3 tablespoons of oil. Sauté garlic and onion until the onion softens.
  3. Add the pork back into the wok and pour-in soy sauce. Sauté for 1 minute.
  4. Add vinegar. Continue sautéing until liquid dries-up.
  5. Pour clear soft drinks into the wok. Cover and let boil.
  6. Add crushed peppercorn. Adjust heat to low. Continue boiling for 35 minutes.
  7. Add banana blossoms and salted black beans. Cover the wok and continue cooking until the pork gets tender. Note: you can add water if needed.
  8. Add brown sugar. Stir. Cook for 1 minute.
  9. Transfer to a serving plate. Serve with warm rice.
  10. Share and enjoy!

Nutrition Information

Show Details
Calories 971kcal (49%) Carbohydrates 6g (2%) Protein 19g (38%) Fat 96g (148%) Saturated Fat 35g (175%) Cholesterol 131mg (44%) Sodium 816mg (34%) Potassium 429mg (9%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 19IU (0%) Vitamin C 2mg (2%) Calcium 22mg (2%) Iron 5mg (28%)

Nutrition Facts

Serving: 10people

Amount Per Serving

Calories 971 kcal

% Daily Value*

Calories 971kcal 49%
Carbohydrates 6g 2%
Protein 19g 38%
Fat 96g 148%
Saturated Fat 35g 175%
Cholesterol 131mg 44%
Sodium 816mg 34%
Potassium 429mg 9%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 19IU 0%
Vitamin C 2mg 2%
Calcium 22mg 2%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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4 reviews
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