Hummus Dip

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    5 people

  • Calories

    250 kcal

  • Course

    Appetizer, Snacks

  • Cuisine

    American

Hummus Dip

If you want a delicious Mediterranean snack that keeps you satisfied, you will love this Layered Hummus Dip. It is a Greek-style appetizer that is made with hummus, tzatziki, cucumbers, tomatoes, olives, and feta cheese.

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Ingredients

Servings
  • 16 oz. hummus
  • 1/2 cup tzatziki
  • ½ cup cucumbers diced
  • ¼ cup tomatoes diced
  • ¼ cup Greek olives chopped
  • 3 Tbsp feta cheese crumbles
  • 1 Tbsp olive oil optional
  • pita bread or pita chips
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Instructions

  1. On a large plate or tray, spread hummus into an even layer.  Top with tzatziki and spread evenly.  Add cucumber, tomatoes, and olives, then sprinkle with feta cheese crumbles.
  2. Drizzle olive oil around the edge (optional).  Serve with pita bread or chips.

Nutrition Information

Show Details
Serving 5 Calories 250kcal (13%) Carbohydrates 16g (5%) Protein 10g (20%) Fat 18g (28%) Saturated Fat 4g (20%) Polyunsaturated Fat 4g Monounsaturated Fat 7g Cholesterol 13mg (4%) Sodium 684mg (29%) Potassium 252mg (7%) Fiber 6g (24%) Sugar 1g (2%) Vitamin A 247IU (5%) Vitamin C 1mg (1%) Calcium 122mg (12%) Iron 2mg (11%)

Nutrition Facts

Serving: 5people

Amount Per Serving

Calories 250 kcal

% Daily Value*

Serving 5
Calories 250kcal 13%
Carbohydrates 16g 5%
Protein 10g 20%
Fat 18g 28%
Saturated Fat 4g 20%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 7g 35%
Cholesterol 13mg 4%
Sodium 684mg 29%
Potassium 252mg 5%
Fiber 6g 24%
Sugar 1g 2%
Vitamin A 247IU 5%
Vitamin C 1mg 1%
Calcium 122mg 12%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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