Hummus toast with poached egg, avo, feta, tomatoes, rocket & za’atar
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Hummus toast with poached egg, avo, feta, tomatoes, rocket & za’atar
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A delicious avo toast recipe packed with Middle Eastern flavours
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Ingredients
- 2 lices sourdough bread
- 2 Tbsp butter
- 2 egg
- butter for frying eggs
- ½ avocado peeled and sliced
- 4 Tbsp hummus
- 2 Tbsp feta cheese crumbled
- rocket arugula, small handful
- 1 tomato sliced
- Za’atar for garnish
- alfalfa sprouts for garnish
Instructions
- Butter the sourdough on both sides and pan-fry until crisp and golden. Poach or fry the eggs according to taste.
- On a dinner plate assemble as follows: toast spread with hummus, rocket, avocado, tomato, feta and top with fried / poached eggs. Sprinkle generously with , and top with alfalfa sprouts.
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