Hutspot
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
15 mins
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Cook Time
15 mins
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Total Time
40 mins
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Servings
4 people
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Course
Side Dish, Main Course
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Cuisine
Dutch
Hutspot
Report
Hutspot is a delicious traditional Dutch dish that is prepared with mashed potatoes, carrots and onions.
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Ingredients
- 2 lb potatoes starchy, peeled and cut into large pieces
- 1½ lb carrots cut into large chunks
- 1 lb White onions thinly sliced
- 3 tablespoons unsalted butter
- ½ cup milk hot
- 1 bay leaf
- ½ teaspoon nutmeg freshly grated
- salt
- pepper freshly ground
Equipment
- Dutch oven
Instructions
- Place the potatoes, carrots, bay leaf and onions in a Dutch oven and cover with water to level. Season with salt and mix.
- Bring to a boil and cook, covered, over medium heat for 25 minutes.
- Drain, remove the bay leaf and add all the rest into a large bowl.
- Using a potato masher, coarsely mash all of the mixture.
- Add the butter, milk, nutmeg and pepper. Mix.
- Adjust the seasoning if necessary and serve.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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