Ice Cream Cone Cupcakes

User Reviews

5

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    18 mins

  • Total Time

    33 mins

  • Servings

    24 cupcake cones

  • Calories

    290 kcal

  • Course

    Dessert

  • Cuisine

    American

Ice Cream Cone Cupcakes

Easily make these adorable Ice Cream Cone Cupcakes 3 different ways for a fun Summer treat! Cake batter baked right in the ice cream cones or regular cupcakes decorated to look like ice cream. Any way you make them is a guaranteed hit with kids and adults!

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Ingredients

Servings
  • 1 cake mix plus eggs, oil, and water listed on box) - Any Flavor, box
  • 24 ice cream cone regular size flat bottom cones

Decorating

  • buttercream frosting or any other flavor, vanilla
  • Sprinkles optional
  • chocolate ganache optional
  • maraschino cherries optional
  • Decorating Icing optional

Instructions

  1. Preheat the oven to 350 degrees Fahrenheit..
  2. Cut a piece of aluminum foil a little larger than a 9×13 inch pan. Place the foil over the top of the pan and seal the edges. Using a knife, cut on top of each opening. This will help keep the cones upright while baking.
  3. In a large bowl, prepare the cake batter according to box directions.
  4. Place the ice cream cones the holes (cut X's) of the muffin tin. Fill the cones about 2/3 full of the batter.
  5. Bake the cupcakes for 18-22 minutes until the cake is set on top and a toothpick is inserted in the middle and comes out clean.
  6. Remove and cool before frosting and decorating.

Notes

  • ***See the different variations of decorating within the post.

Nutrition Information

Show Details
Serving 24 Calories 290kcal (15%) Carbohydrates 62g (21%) Protein 4g (8%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Trans Fat 0.3g (15%) Sodium 479mg (20%) Potassium 54mg (1%) Fiber 1g (4%) Sugar 28g (56%) Calcium 145mg (15%) Iron 2mg (11%)

Nutrition Facts

Serving: 24cupcake cones

Amount Per Serving

Calories 290 kcal

% Daily Value*

Serving 24
Calories 290kcal 15%
Carbohydrates 62g 21%
Protein 4g 8%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.3g 15%
Sodium 479mg 20%
Potassium 54mg 1%
Fiber 1g 4%
Sugar 28g 56%
Calcium 145mg 15%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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