Iced Pumpkin Spice Cookies
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Iced Pumpkin Spice Cookies
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Iced Pumpkin Spice Cookies are soft, chewy, and topped with amazing cream cheese frosting!
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Ingredients
Cookies
- ½ cup unsalted butter softened
- 1 ½ cups granulated sugar
- 1 cup pumpkin
- 1 large egg
- ½ tablespoon vanilla extract
- 2 ½ cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 teaspoons cinnamon
- 1 teaspoon pumpkin pie spice
- ½ teaspoon salt
Frosting
- ¼ cup unsalted butter room temperature
- 1 (8-ounce) cream cheese block softened
- 1-2 cups powdered sugar
- ½ tablespoon vanilla extract
Instructions
- Preheat the oven to 350 degrees Fahrenheit. Line 2 baking sheets with parchment paper.
- In a large bowl, using a hand mixer, whisk the ½ cup softened unsalted butter and 1 ½ cups granulated sugar together until creamy.
- Whisk in the 1 cup pumpkin , 1 large egg, and ½ tablespoon vanilla extract.
- In a separate bowl, whisk the 2 ½ cups all-purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda, 2 teaspoons cinnamon, 1 teaspoon pumpkin pie spice, and ½ teaspoon salt.
- Add the flour mixture to the butter mixture and mix until just combined. Scoop the cookies onto the prepared baking sheet and bake for 10-12 minutes. Remove from oven and allow to cool completely.
- While the cookies bake, whisk together the ¼ cup room temperature unsalted butter and 1 (8-ounce) block softened cream cheese until creamy.
- Whisk in the 1-2 cups powdered sugar and ½ tablespoon vanilla extract until the desired consistency is reached. It should be pretty thick but spreadable.
- Frost the cooled cookies and enjoy!
Nutrition Information
Show Details
Calories
172kcal
(9%)
Carbohydrates
28g
(9%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.3g
(2%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.2g
(10%)
Cholesterol
23mg
(8%)
Sodium
116mg
(5%)
Potassium
38mg
(1%)
Fiber
0.5g
(2%)
Sugar
18g
(36%)
Vitamin A
601IU
(12%)
Vitamin C
0.5mg
(1%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 172 kcal
% Daily Value*
| Calories | 172kcal | 9% |
| Carbohydrates | 28g | 9% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 23mg | 8% |
| Sodium | 116mg | 5% |
| Potassium | 38mg | 1% |
| Fiber | 0.5g | 2% |
| Sugar | 18g | 36% |
| Vitamin A | 601IU | 12% |
| Vitamin C | 0.5mg | 1% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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