Iced White Chocolate Mocha
User Reviews
5.0
30 reviews
Excellent
Iced White Chocolate Mocha
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This Iced White Chocolate Mocha is creamy, sweet, and perfect for sipping on a hot summer day.
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Ingredients
- 3/4 cup milk any percentage, divided
- 2 tablespoons (1oz) chopped white chocolate (high-quality chips are fine)
- 2 teaspoons granulated sugar
- 1/2 cup strong cold coffee
- 1 tablespoon heavy cream optional
- 1 1/2 cup ice
- Whipped Cream optional, for topping
Instructions
- In a small pot, combine 1/4 cup of the milk, white chocolate, and sugar and heat over medium heat, stirring frequently, until chocolate and sugar are completely melted.
- Remove pot from heat and add in remaining 1/2 cup of milk, cold coffee, and optional heavy cream.
- Pour over ice, top with whipped cream if desired, and enjoy.
Notes
- For a White Chocolate Mocha Frappuccino, double the sugar, and blend with ice until frosty.
- If you don’t have cold coffee, put a cup of hot coffee in the freezer for 10 to 20 minutes until it cools down to room temperature or brew a pot at double strength, pour 1 cup of coffee over 1 heaping cup of ice, and let it melt.
Nutrition Information
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Calories
307kcal
(15%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 307 kcal
% Daily Value*
| Calories | 307kcal | 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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