Indian Spiced Shrimp Tacos with Avocado Salsa

User Reviews

5

2 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    2 mins

  • Total Time

    22 mins

  • Servings

    8 Servings

  • Calories

    2524 kcal

  • Course

    Main Course

  • Cuisine

    Indian

Indian Spiced Shrimp Tacos with Avocado Salsa

Talk about flavor! These Indian Spiced Shrimp Tacos with Avocado Salsa have it in spades. Plus, they're healthy and take just over 20 minutes to make! 252 calories and 6 Weight Watchers Freestyle SP

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Ingredients

Servings
  • 1 teaspoon Turmeric ground
  • 1 teaspoon paprika ground
  • 1 teaspoon ground coriander
  • 1 teaspoon cumin ground
  • 1 teaspoon garlic powder
  • 2 teaspoons kosher salt divided
  • 1 teaspoon black pepper ground
  • 1 pound Shrimp peeled & deveined, large
  • 1 tablespoon ghee clarified butter
  • 8 whole wheat soft tortillas 6-inch taco-size, toasted
  • lime for garnish, wedges

The Salsa:

  • 1 ½ avocado peeled & chopped
  • 1 ½ cup grape tomato halved
  • 3 tablespoons lime juice fresh
  • 2 garlic minced, cloves
  • 1 jalapeño seeded & minced
  • ¼ cup cilantro minced
  • 2 tablespoons olive oil

Instructions

  1. In a large mixing bowl, combine the turmeric, paprika, coriander, garlic powder, 1 teaspoon of kosher salt and ground pepper. Add the shrimp to the bowl with the spices and toss to combine.
  2. Preheat a large skillet to medium-high heat. Add the clarified butter and shrimp. Cook the shrimp for a bout 1 minute, flip and cook for an additional minute or until the shrimp start to curl and become golden brown. Remove the shrimp from the skillet and set it aside on a plate.
  3. To assemble the taco, take a few pieces of shrimp and place them into the tortilla. Top with some avocado salt and more lime juice. Serve.
  4. For the salsa, mix together the avocado, grape tomatoes, lime juice, garlic, jalapeno, cilantro, olive oil and 1 teaspoon of the kosher salt.

Notes

  • Weight Watchers Points: 6 (Freestyle SmartPoints), 7 (SmartPoints), 6 (Points+)
  • *I used Mission Carb Balance Whole Wheat Tortillas (Fajita size)
  • Recipe reprinted with permission from Modern Comfort Cooking by Lauren Grier

Nutrition Information

Show Details
Serving 1Taco Calories 252.4kcal (13%) Carbohydrates 19g (6%) Protein 15.6g (31%) Fat 13.4g (21%) Saturated Fat 3.5g (18%) Cholesterol 89.9mg (30%) Sodium 768.4mg (32%) Fiber 12.7g (51%) Sugar 0.9g (2%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 2524 kcal

% Daily Value*

Serving 1Taco
Calories 252.4kcal 13%
Carbohydrates 19g 6%
Protein 15.6g 31%
Fat 13.4g 21%
Saturated Fat 3.5g 18%
Cholesterol 89.9mg 30%
Sodium 768.4mg 32%
Fiber 12.7g 51%
Sugar 0.9g 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Excellent

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