Instant Pot Aloo Gobi

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    10

  • Calories

    78 kcal

  • Course

    Side Dish

  • Cuisine

    Indian

Instant Pot Aloo Gobi

This recipe for Aloo Gobi is quick and easy, made easily in an Instant Pot (pressure cooker). Cauliflower, tomatoes and onion simmer together with a blend of spices in this hearty vegetarian Indian-style dish. 

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Ingredients

Servings
  • 1 head cauliflower broken into large florets
  • 2 tomatoes chopped
  • 2 potatoes chopped into large pieces
  • 2 tablespoon vegetable oil
  • 1 large onion chopped
  • 1 tablespoon whole cumin seed
  • 1 tablespoon curry powder
  • ½ tablespoon garam masala
  • 1 teaspoon turmeric powder
  • 1 tablespoon cumin powder
  • ¼ C vegetable stock
  • ½ teaspoon sea salt
  • cilantro chopped, optional
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Instructions

  1. Turn on Instant Pot to SAUTE function. Wait until it reads HOT.
  2. Add the oil, onions and cumin seed. Stir until fragrant, about 2-3 minutes.
  3. Next, add in the curry powder, garam masala, turmeric powder, cumin power. Stir until the spices are aromatic.
  4. Add in the tomatoes, potatoes, and cauliflower. Stir everything together to coat.
  5. Add the vegetable stock and salt.
  6. Cover with the lid. Set the vent to SEAL and press MANUAL -- 2 minutes at LOW PRESSURE.
  7. Depressurize with the quick release.
  8. Garnish with cilantro (optional) and serve hot, with basmati rice and naan.

Nutrition Information

Show Details
Calories 78kcal (4%) Carbohydrates 11g (4%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 1g (5%) Trans Fat 1g Sodium 148mg (6%) Potassium 305mg (9%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 251IU (5%) Vitamin C 13mg (14%) Calcium 33mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 78 kcal

% Daily Value*

Calories 78kcal 4%
Carbohydrates 11g 4%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Sodium 148mg 6%
Potassium 305mg 6%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 251IU 5%
Vitamin C 13mg 14%
Calcium 33mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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