Instant Pot Applesauce

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Servings

    6 servings

  • Calories

    127 kcal

  • Course

    Side Dish, Snacks

  • Cuisine

    American

Instant Pot Applesauce

Homemade applesauce doesn’t have to take all day in the kitchen! From the instant pot to the crock pot to the stovetop, we have all the easiest methods to making this delectable homemade applesauce in no time.

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Ingredients

Servings
  • 3 pounds apples (about 8-9 medium apples)
  • 3/4 cup water
  • 2 teaspoons lemon juice

Optional:

  • 1/4 cup sugar
  • 2 teaspoons ground cinnamon
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Instructions

  1. Peel, core, and slice apples.

Instant Pot Method

  1. Add apples and remaining ingredients to Instant Pot or pressure cooker. Cook on high pressure for 10 minutes, then quick release. Mash with a potato masher or pulse in a food processor until smooth.

CrockPot Method

  1. Place all ingredients in the Crock Pot and cook on HIGH for 4 hours, stirring occasionally.

Stove Top Method

  1. Place all ingredients in a medium sauce pan, cover and bring to a simmer over medium heat. Cook for 15-20 minutes or until apples are soft and easy to mash.
  2. Allow to cool at least 10 minutes before serving.

Notes

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Nutrition Information

Show Details
Calories 127kcal (6%) Carbohydrates 34g (11%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 3mg (0%) Potassium 260mg (7%) Fiber 6g (24%) Sugar 25g (50%) Vitamin A 131IU (3%) Vitamin C 12mg (13%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 127 kcal

% Daily Value*

Calories 127kcal 6%
Carbohydrates 34g 11%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 3mg 0%
Potassium 260mg 6%
Fiber 6g 24%
Sugar 25g 50%
Vitamin A 131IU 3%
Vitamin C 12mg 13%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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