Instant Pot Beef Stroganoff
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
6
-
Calories
572 kcal
-
Course
Main Course
-
Cuisine
American
Instant Pot Beef Stroganoff
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Instant Pot Beef Stroganoff has classic flavors and creamy texture made quickly and easily in the Instant Pot. The perfect weeknight meal.
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Ingredients
- 2 pounds stew meat
- 1 Tbsp olive oil
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 teaspoon minced garlic
- 1/3 cup red wine
- 1/2 onion diced
- 8 ounces cremini mushrooms sliced
- 1 tablespoon Worcestershire sauce
- 3 cups beef broth
- 12 ounce egg noodles
- 1 cup sour cream
- 2 tbsp cornstarch
Instructions
- Heat the olive oil in the instant pot on the sauté setting. Add in the beef, season it with the salt and pepper and cook until browned.
- Deglaze the instant pot insert with 1 cup of beef broth.
- Then add in the red wine, minced garlic, diced onion, Worcestershire sauce, mushrooms and remaining 2 cups of beef broth to the crock pot.
- Seal and cook on high pressure for 20 minutes and then do a quick release to release the pressure from the instant pot by moving the valve on the lid from the sealing to the venting position.
- Then mix the cornstarch with a small amount of cold water to dissolve the cornstarch. Stir this mixture and the uncooked egg noodles into the instant pot. Make sure that the noodles are completely covered. Add more broth if needed to cover the noodle.
- Seal and cook on high pressure for 2 minutes and then another quick release to release the pressure from the instant pot.
- Then stir in the sour cream until well combined and enjoy!
Notes
- Store any leftovers in an air tight container in the refrigerator for up to 5-6 days.
Nutrition Information
Show Details
Calories
572kcal
(29%)
Carbohydrates
49g
(16%)
Protein
45g
(90%)
Fat
20g
(31%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Trans Fat
0.03g
Cholesterol
164mg
(55%)
Sodium
983mg
(41%)
Potassium
998mg
(29%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
279IU
(6%)
Vitamin C
2mg
(2%)
Calcium
111mg
(11%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 572 kcal
% Daily Value*
| Calories | 572kcal | 29% |
| Carbohydrates | 49g | 16% |
| Protein | 45g | 90% |
| Fat | 20g | 31% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 164mg | 55% |
| Sodium | 983mg | 41% |
| Potassium | 998mg | 21% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 279IU | 6% |
| Vitamin C | 2mg | 2% |
| Calcium | 111mg | 11% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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