Instant Pot Ground Beef Stroganoff
User Reviews
4.5
2,175 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
-
Servings
6
-
Calories
744 kcal
-
Course
Main Course
-
Cuisine
American
Instant Pot Ground Beef Stroganoff
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Our Favorite Meal Now in the Instant Pot! Only One Dish to Clean and You Have an Easy Dinner Recipe!
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Ingredients
- 1/2 c. minced onion
- 1 clove garlic minced
- 1 lb ground beef
- 1 tsp salt
- 1/4 tsp pepper
- 10.5 oz can cream of mushroom soup
- 1 Tbsp flour
- 3 c. beef broth
- 3 c. egg noodles uncooked
- 1 c. sour cream
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Instructions
- Spray Instant Pot interior with cooking spray. Set to saute.
- Brown ground beef, onion, and garlic.
- After beef is browned stir in flour.
- Add broth, soup, and salt and pepper. Mix.
- Add noodles.
- Place lid on Instant Pot.
- Set to high pressure for 8 minutes.
- After it is done, let the pressure naturally release for about five minutes, and then change to quick release until all the pressure is gone.
- Stir in sour cream until combined.
Notes
- If you are looking for this to be thicker please use 2 - 2.5 c. of beef broth instead of the 3 c.
Nutrition Information
Show Details
Calories
744kcal
(37%)
Carbohydrates
91g
(30%)
Protein
35g
(70%)
Fat
25g
(38%)
Saturated Fat
11g
(55%)
Cholesterol
173mg
(58%)
Sodium
1286mg
(54%)
Potassium
722mg
(21%)
Fiber
4g
(16%)
Sugar
4g
(8%)
Vitamin A
320IU
(6%)
Vitamin C
2mg
(2%)
Calcium
110mg
(11%)
Iron
4.5mg
(25%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 744 kcal
% Daily Value*
| Calories | 744kcal | 37% |
| Carbohydrates | 91g | 30% |
| Protein | 35g | 70% |
| Fat | 25g | 38% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 173mg | 58% |
| Sodium | 1286mg | 54% |
| Potassium | 722mg | 15% |
| Fiber | 4g | 16% |
| Sugar | 4g | 8% |
| Vitamin A | 320IU | 6% |
| Vitamin C | 2mg | 2% |
| Calcium | 110mg | 11% |
| Iron | 4.5mg | 25% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
2,175 reviews
Excellent
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