Instant Pot Bone In Turkey Breast
User Reviews
5.0
120 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
50 mins
-
Servings
7
-
Calories
304 kcal
-
Course
Main Course
-
Cuisine
American
Instant Pot Bone In Turkey Breast
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A quick and easy way to make turkey breast in your Instant Pot.
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Ingredients
- 5.5 lb bone-in turkey breast
- 1 tsp ground black pepper
- 2 tsp garlic salt
- 1 tsp rubbed sage
- 1 tsp dried thyme
- 1/2 tsp smoked paprika
- 4 tbsp butter
- 4 tbsp cornstarch
- 1 cup chicken stock
Instructions
- Mix together all of your spices in a small bowl. Set aside.
- Remove your turkey breast from the packaging, and remove any and all gravy packets or items that came with the turkey.
- Rub your spice mixture all over the turkey breast, so that it is completely covered. Set aside.
- Turn your Instant Pot on to SAUTE.
- Add the butter to the Instant Pot.
- Place your turkey in the Instant Pot breast side down and sear for about 8 minutes.
- Remove the turkey from the Instant Pot and set aside.
- Pour 1 cup of chicken stock in the bottom of the Instant Pot and scrape the bits from the bottom of the pot to loosen them.
- Place the trivet inside the Instant Pot and place the turkey, breast side up in the Instant Pot.
- Secure the lid.
- Turn the valve to SEALING.
- Cook on HIGH PRESSURE for 28 minutes.
- Press CANCEL.
- NATURALLY RELEASE the pressure, do not quick-release.
- Once pressure is released, remove the lid, turkey, and trivet.
- Press SAUTE.
- In a separate small bowl, make your cornstarch slurry using cornstarch and 4 tbsp water.
- Add them to the Instant Pot and whisk until the gravy has thickened, about 3-5 minutes.
Notes
- I find the easiest way to handle the bone-in turkey breast in your Instant Pot is to use two sets of metal tongs with serrated edges.
- My 6qt Instant Pot was large enough to handle a 5lb turkey breast. If you will be using a larger turkey breast, I recommend using a larger Instant Pot.
Nutrition Information
Show Details
Serving
1/7th
Calories
304kcal
(15%)
Carbohydrates
5g
(2%)
Protein
39g
(78%)
Fat
14g
(22%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
2g
Trans Fat
0g
Cholesterol
103mg
(34%)
Sodium
1004mg
(42%)
Fiber
0g
(0%)
Sugar
0g
(0%)
Nutrition Facts
Serving: 7Serving
Amount Per Serving
Calories 304 kcal
% Daily Value*
| Serving | 1/7th | |
| Calories | 304kcal | 15% |
| Carbohydrates | 5g | 2% |
| Protein | 39g | 78% |
| Fat | 14g | 22% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 2g | 12% |
| Trans Fat | 0g | 0% |
| Cholesterol | 103mg | 34% |
| Sodium | 1004mg | 42% |
| Fiber | 0g | 0% |
| Sugar | 0g | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
120 reviews
Excellent
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