Instant Pot Chicken Pasta Recipe

User Reviews

4.8

10 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    8 servings

  • Calories

    481 kcal

  • Course

    Dinner

  • Cuisine

    American

Instant Pot Chicken Pasta Recipe

Chicken Pasta takes weeknight comfort food to a new level. Made in the Instant Pot, this creamy chicken pasta packed with cheese, spinach, and bacon is cooked in 30 minutes!

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Ingredients

Servings
  • 2 Tablespoons olive oil
  • 1.5 lb chicken cut into 1 inch chunks, boneless, skinless
  • 1 packet dry ranch dressing mix
  • 1 lb rotini pasta uncooked, box
  • 4 cups chicken broth low sodium
  • 1 cup cheddar cheese 8 oz
  • 8 oz cream cheese block
  • 5 ounces spinach baby, fresh
  • 8 lices Bacon crumbled, cooked

Instructions

  1. Pour olive oil into Instant Pot pan and select SAUTE. Heat for 1 minute.
  2. Add the diced chicken and sauté for approximately 5 minutes or until no longer pink.
  3. Add Ranch dressing packet and stir to combine well. Add pasta on top of chicken and pour chicken broth over pasta (do not stir pasta in broth).
  4. Place the lid on the Instant Pot and turn the valve on top to "SEALING".
  5. Set on “Manual or High Pressure“ for 4 minutes.
  6. When timer goes off, quick release the pressure valve carefully.
  7. Stir in cream cheese, shredded cheese, bacon and spinach and stir until cheese is melted.
  8. Serve immediately.

Notes

  • Recipe tested in 6qt Instant Pot
  • Penne or bowtie pasta are great alternatives to rotini.
  • Use precooked bacon for a quick alternative. Also can use rotisserie cooked chicken. Skip the saute step if using precooked chicken.

Nutrition Information

Show Details
Calories 481kcal (24%) Carbohydrates 23g (8%) Protein 38g (76%) Fat 26g (40%) Saturated Fat 10g (50%) Polyunsaturated Fat 13g (76%) Cholesterol 119mg (40%) Sodium 708mg (30%) Fiber 2g (8%) Sugar 2g (4%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 481 kcal

% Daily Value*

Calories 481kcal 24%
Carbohydrates 23g 8%
Protein 38g 76%
Fat 26g 40%
Saturated Fat 10g 50%
Polyunsaturated Fat 13g 76%
Cholesterol 119mg 40%
Sodium 708mg 30%
Fiber 2g 8%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

10 reviews
Excellent

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