Instant Pot Mexican Street Corn (Elote)

User Reviews

4.9

28 reviews
Excellent

Instant Pot Mexican Street Corn (Elote)

Easy to make Creamy Zesty Juicy Instant Pot Mexican Street Corn (Elote)! Pressure Cooker corn on the cobs bursting with exciting sweet-savory-spicy-umami-cheesy flavors. A refreshingly delicious satisfaction!

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Ingredients

Servings
  • 4 - 6 ears corn husks and silk removed, on the cob
  • cup (83g) mayonnaise
  • cup (83g) Mexican crema or sour cream
  • cup (20g) cilantro finely chopped leaves
  • ¼ teaspoon (1.4g) sugar
  • ½ cup (120g) cotija cheese crumbled, or feta cheese
  • ½ teaspoon (2g) chili powder
  • ¼ teaspoon (1.4g) garlic powder
  • lime juice from half lime

Garnish & Serve

  • cilantro chopped leaves
  • lime wedges

Instructions

  1. Pressure Cook Corn on the Cob: Pour 1 cup (250ml) cold water & place a steamer rack in Instant Pot. Place 4 - 6 ears of corn on the cob on the steamer rack. Close lid, then turn Venting Knob to Sealing position.Pressure cook at High Pressure for 2 minutes, then immediate Quick Release (turning Venting Knob to Venting position). Turn off the heat. Open the lid carefully.
  2. Prepare Cheesy Mayo Mixture: While the corn is pressure cooking, mix the following ingredients together in a mixing bowl: ⅓ cup (83g) mayonnaise, ⅓ cup (83g) Mexican crema or sour cream, ½ cup (120g) crumbled cotija cheese or feta cheese, ⅓ cup (20g) finely chopped cilantro leaves, ½ teaspoon (2g) chili powder, ¼ teaspoon (1.4g) sugar, ¼ teaspoon (1.4g) garlic powder, and juice from half a lime.
  3. Apply Sauce Mixture: Brush the yummy cheesy mayo sauce mixture all over the corn on the cob with a basting brush.
  4. Garnish & Serve Instant Pot Mexican Street Corn: If desired, garnish with extra crumbled cheese and chili powder. Serve immediately with lime wedges on the side. Enjoy!~
Equipments used:

Notes

  • Rate Amy + Jacky's Recipe: If you've tried our recipe, rate the recipe in the Comments section. Thank you!

Nutrition Information

Show Details
Calories 220kcal (11%) Carbohydrates 19g (6%) Protein 5g (10%) Fat 15g (23%) Saturated Fat 4g (20%) Cholesterol 23mg (8%) Sodium 289mg (12%) Potassium 251mg (5%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 390IU (8%) Vitamin C 6.4mg (7%) Calcium 84mg (8%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 4-6

Amount Per Serving

Calories 220 kcal

% Daily Value*

Calories 220kcal 11%
Carbohydrates 19g 6%
Protein 5g 10%
Fat 15g 23%
Saturated Fat 4g 20%
Cholesterol 23mg 8%
Sodium 289mg 12%
Potassium 251mg 5%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 390IU 8%
Vitamin C 6.4mg 7%
Calcium 84mg 8%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

28 reviews
Excellent

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