Instant Pot Orange Chicken

User Reviews

5

8 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    10 mins

  • Natural Release

    10 mins

  • Total Time

    35 mins

  • Servings

    6

  • Calories

    390 kcal

  • Course

    Main Course

  • Cuisine

    Chinese

Instant Pot Orange Chicken

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Skip takeout and make Instant Pot Orange Chicken. Diced chicken is cooked quick and easy in an orange sauce for a delicious meal idea.

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Ingredients

Servings
  • 3 chicken breast diced into bite size pieces
  • 1/4 cup cornstarch
  • 1/2 teaspoon black pepper
  • 1 1/2 cups orange marmalade
  • 1/2 cup soy sauce low sodium
  • 2 tablespoons rice vinegar
  • 1 Tablespoon sesame oil
  • 2 teaspoons garlic minced
  • 1 Tablespoon sesame seeds
  • 2 green onions diced

Instructions

  1. Place chicken pieces in a bowl. Add the cornstarch and pepper. Toss to coat the chicken in cornstarch mixture.
  2. Add the chicken to the instant pot.
  3. Meanwhile in a small bowl whisk together the orange marmalade, soy sauce, rice vinegar, sesame oil, and minced garlic.
  4. Pour the sauce over the chicken and stir to coat in the instant pot.
  5. Cover and cook on high pressure for 10 minutes.
  6. After the cook time, let the pressure from the instant pot release naturally for 10 minutes.  Then move the valve on the lid to the venting position to manually release the remaining pressure from the instant pot.
  7. Serve topped with the remaining sesame seeds and the green onions.

Notes

  • Refrigerate the leftovers in an airtight container for up to 5 days.

Nutrition Information

Show Details
Calories 390kcal (20%) Carbohydrates 60g (20%) Protein 27g (54%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 2g (10%) Trans Fat 0.01g (1%) Cholesterol 72mg (24%) Sodium 942mg (39%) Potassium 546mg (12%) Fiber 1g (4%) Sugar 48g (96%) Vitamin A 125IU (3%) Vitamin C 6mg (7%) Calcium 61mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 390 kcal

% Daily Value*

Calories 390kcal 20%
Carbohydrates 60g 20%
Protein 27g 54%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 72mg 24%
Sodium 942mg 39%
Potassium 546mg 12%
Fiber 1g 4%
Sugar 48g 96%
Vitamin A 125IU 3%
Vitamin C 6mg 7%
Calcium 61mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

8 reviews
Excellent

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